We are the Halls & we love wood fired pizza.
Saturday Nights have always been about homemade pizza & family time for us. Over the years, the family tradition has expanded as well as our desire to share it. In 2013, we opened our food truck & fell in love with sharing our pizza with you all! Now, we're delighted to be able to welcome you to our brick & mortar, an extension of our home. You're the best part & we love having you around.
It's always Saturday Night at The Hall's Pizza Kitchen!
OUR TEAM
MOLLY Grenier, Owner, Director of Operations, molly@thehallskitchen.com
ELISE Taylor, Owner, Director of Brand, elise@thehallskitchen.com
LORNE Hall, Finance Director
LORI Hall, Culinary Director
TYLER Ashburn, General Manager
JONATHAN Gjorup, Chef
MORENA Ramirez, Assistant Kitchen Manager
CAROLINE Cupp, Restaurant Manager
EMILY Nana, Assistant Manager
MEGAN Robinson, Director of Events
ZACH Callies, Shift Lead, Host Team Lead
CHLOE Althouse, Shift Lead
JARRETT Grisham, Shift Lead
