We are the Halls & we love wood fired pizza.

Saturday Nights have always been about homemade pizza & family time for us. Over the years, the family tradition has expanded as well as our desire to share it. In 2013, we opened our food truck & fell in love with sharing our pizza with you all! Now, we're delighted to be able to welcome you to our brick & mortar, an extension of our home. You're the best part & we love having you around.

It's always Saturday Night at The Hall's Pizza Kitchen!

OUR TEAM

MOLLY Grenier, CEO, co-owner, molly@thehallskitchen.com

ELISE Taylor, co-owner, Director of Brand, elise@thehallskitchen.com

LORNE Hall, co-owner, Finance Director

LORI Hall, co-owner, Culinary Director

MEGAN Robinson, Director of Events

JACKIE Barth, Director of Facilities

EMILY Nana, Director of HR

TYLER Ashburn, General Manager

JONATHAN Gjorup, Chef

ROSIE Galvin, Assistant Kitchen Manager

CAROLINE Cupp, Restaurant Manager

ZACH Callies, Assistant Restaurant Manager

CHLOE Althouse, Shift Lead

ISAIAH Callies, Shift Lead

AUSTIN Bender, Shift Lead

AUDREY Self, Shift Lead